4 cups Besan
3 cups sugar
2 cups ghee
2 tsp cashew nuts (chopped)
few cardamom seeds.
Preparation
1. Heat ghee to liquid form, add besan powder and mix over a low heat. 
2.Keep stirring and remove from the heat when it releases a nice aroma and allow it to cool down(very important).
3.Add sugar and nuts and mix thoroughly.
4.Make into desired sized balls.
5.Its all yours now... 

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